We serve dinner 4-9pm Sun—Thur and 4—10pm Fri & Sat. There's a late night menu available at the bar.

Burgers

Served with homefries

1⁄4 lb Burger / $9.75

Made w/ Knee Deep 100% Free Range Grass Fed Beef raised without added hormones or antibiotics, topped w/ lettuce, tomato & onion. Add cheese $1. Add bacon $1.

Mushroom Swiss Burger / $11.25

1⁄4 lb burger with swiss cheese and sauted mushrooms. Add bacon $1.

“Bear” Burger / $12.75

(Don't worry, it ain't bear meat) 1⁄4 lb burger with bacon, swiss, cheddar, mushrooms, carmelized onions & green peppers.

Veggie Burger / $9.75

House recipe vegan patty, topped w/ lettuce, tomato, onion, dijon & mayo.

Grilled Portobello Mushroom Burger / $10.75

(Meatless) Made with carmelized onions, swiss cheese, tomato & lettuce.

Panini Sandwiches

Served with potato chips & pickle

Ham & Cheese on Rye / $7.50

Just like what it says plus extra delicious.

Reuben / $8.75

Classic (corned beef) or Vegetarian (tempeh). Sauerkraut & swiss cheese on rye w/ 1000 island

Cuban / $9.50

Ham, swiss cheese, pickles & pulled pork served with mustard

Specialties

Tostada or Soft Tacos / 1 for $4 or 2 for $7

Your choice of pork, chicken, or veggie beans with queso fresco, cabbage, carrots, green onions, sour cream & salsa.

Michael's Mac & Cheese / cup $5 or bowl $8

Penne pasta with hollandaise cheese sauce.

Chicken Wrap /$10.50

Breaded chicken breast w/ provolone, lettuce, tomato & onions wrapped in a flower tortilla, served w/ home fries.

Beans & Greens / $8.50

Organic greens topped w/ veggie beans, queso fresco, cabbage, carrots, green onions & salsa, served w/ corn tortillas.

Spaghetti & Meatballs / $9.75

Knee deep ground chuck & pork sausage meatballs topped with marinara sauce, served with side salad.

Salads

Served with your choice of bleu cheese, honey mustard, house vinaigrette, 1000 island, or ranch dressing.

Organic Green Salad / $5.50

Fresh organic greens with cabbage, carrots & green onion.

“Big” Salad / $9.50

Fresh organic greens, cabbage, carrots, green onions, queso fresco, croutons, and your choice of pulled pork, chicken, or tempeh.

Classic Chef's Salad / $9.50

Organic greens with ham, swiss cheese, cheddar, cabbage, carrots, green onions & croutons.

Add smoke salmon to any salad. $3

Soup

Served with fresh baked bread and side salad.

Smoked Salmon Chowder / cup $5 or bowl $7

Made with bacon, smoked salmon & clams.

Appetizers

Garlic Cheesy Fries / $6.75

Homefries topped w/ garlic & melted cheese with side of hollandaise.

Twice Baked Potato / $4

With bacon, cheddar cheese, & green onion.

Desserts

Mud Pie / $5.75

Irish Bread Pudding / $5.25

Chocolate Chip Cookie / $1.75

Plus soft drinks, teas, coffee, fresh squeezed juice, and Yerba Matè